CORN SALAD RECIPE

CORN AND BEAN CONFETTI SALAD

2011-10-01T05:08:00.000-07:00

CORN AND BEAN CONFETTI SALAD

CORN SALAD RECIPE INGREDIENTS

1 can white shoe-peg corn
1 can light red kidney beans
1 can dark red kidney beans
1/2 small red onion - diced small
1/4 each of red, yellow and green peppers
1 jar seasoned rice vinegar

CORN SALAD RECIPE INSTRUCTIONS
Dice all vegetables very small. Drain and rinse beans and corn. Mix together in a glass bowl; add rice vinegar. Stir and refrigerate.
This will last in the refrigerator for quite a while and still taste Crisp and wonderful!! Very simple and yummy! Enjoy the corn salad !
Corn-salad-recipe: savory-corn-salad.

CORN AND BLACK BEAN SALAD

2011-09-19T22:21:00.000-07:00

CORN AND BLACK BEAN SALAD
Try this corn salad recipe... .... a must try !

CORN SALAD RECIPE INGREDIENTS:

2 15 oz cans whole kernel corn
2 15 oz cans black beans
2 avocados, diced juice of two limes
1/8 - 1/4 cup of finely diced red onion
3/4 of a 16 oz jar salsa (spiciness is up to you)
1 8 oz block of Pepper Jack cheese, grated

CORN SALAD RECIPE INSTRUCTIONS
Rinse corn and black beans well and pour into a medium sized bowl. Dice avocados and add to
mixture.Cut limes in half and squeeze on top of avocados. Add onion, salsa and Pepper Jack cheese. Mix well. Refrigerate until ready to eat. This salad improves with time as the flavors blend. Then the corn salad is ready to serve.... nice tasting salad ! Enjoy this !
texas-corn-bread-salad

TEXAS CORN BREAD SALAD

2011-09-17T05:07:00.000-07:00

TEXAS CORN BREAD SALAD

CORN SALAD RECIPE INGREDIENTS & INSTRUCTIONS

Cook corn bread, crumble in bowl.
Add salad dressing or mayonnaise - enough to moisten.
Add diced tomatoes, fresh green onions (chopped), salt and pepper to taste.
Cook bacon and drain well.
Crumble into corn bread mixture.
Serve on lettuce leaf.
Taste just like bacon, lettuce and tomato sandwich

SPINACH, CORN AND CUCUMBER SALAD

2008-11-17T05:17:00.000-08:00

SPINACH, CORN AND CUCUMBER SALAD
...try this amazing corn salad recipe...a great combination ! Nice !

Corn Salad Recipe INGREDIENTS
DRESSING:

2 tbsp. extra virgin olive oil
1 tbsp. fresh lime juice
1/2 clove garlic, crushed
Salt and fresh ground black pepper to taste

SALAD:

4 c. washed, trimmed, and torn spinach leaves
1 med. cucumber, peeled and thinly sliced
2 ears corn, shucked and kernels cut from cobs (about 1 1/2 c.)
1/2 c. fresh basil leaves, torn into sm. pieces
2 scallions, cut into thin diagonal slices

Corn Salad Recipe INSTRUCTIONS
DRESSING: Whisk together all ingredients in small non-reactive bowl.
SALAD: Combine spinach, cucumber, uncooked corn, basil and scallions in large salad bowl. Add dressing and toss to coat. This great corn salad recipe makes 4 servings. Enjoy it !

shoepeg-corn-salad

SOUTHWEST PEPPER & CORN SALAD

2008-11-17T05:16:00.000-08:00

Try this great corn salad recipe...the SOUTHWEST PEPPER & CORN SALAD...nice !

INGREDIENTS

3 sweet red or green pepper or mixture
5 to 6 ears corn or 3 cans corn, drained
6 green onions
1 sm. hot red pepper
3 tbsp. med. bottled salsa
2 tbsp. vinegar
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. salad oil

INSTRUCTIONS
Roast peppers and slice into strips. Cut corn from cob, cook 3 minutes in salted water, drain and rinse in cold water. Thinly slice onions and tops. Seed and chop small red pepper. Add onion and pepper to corn.
In a separate bowl, combine salsa, vinegar, salt and pepper. Gradually whisk in oil until mixture thickens. Stir dressing into vegetables. The corn salad recipe is ready to serve .....enjoy !

savory-corn-salad.

SAVORY CORN SALAD

2008-11-17T05:15:00.000-08:00

SAVORY CORN SALAD...a great corn salad recipe. Try this !

INGREDIENTS

1 can shoepeg corn, drained
1 can (17 oz.) Le Seur peas, drained
1 bunch green onions, chopped
1 c. chopped celery
1 c. chopped bell pepper
3 oz. jar pimento, diced

Boil:

1 c. vinegar
1 c. sugar
1 tsp. salt
1 tsp. black pepper (or less)

INSTRUCTIONS
Cool, then pour over salad. Let stand overnight before serving. Keeps a long time refrigerated. The corn salad recipe is ready to serve....great for apppetizers...enjoy !

southwest-pepper-corn-salad.

MEXICAN CORN SALAD

2008-11-17T05:14:00.000-08:00

MEXICAN CORN SALAD...a great corn salad recipe to try...nice !

INGREDIENTS

2 cans kernel corn
1 lg. bell pepper, chopped
1 bunch green onions, chopped
1 bunch cilantro, chopped
1/2 c. picante sauce
1/3 c. Paul Newman salad dressing
1 tsp. garlic powder
1 tsp. ground cumin
Salt and pepper

INSTRUCTIONS
Drain corn, add pepper, onions and cilantro. Add dressing and picante sauce. Mix well. Add seasonings. Marinate overnight before serving. The corn salad recipe is ready...enjoy the appetizer !
savory-corn-salad.

MEDITERRANEAN CORN SALAD

2008-11-17T05:13:00.000-08:00

MEDITERRANEAN CORN SALAD..a great corn salad recipe to try !

1 (16 oz.) pkg. frozen whole kernel corn
1 (2 1/2 oz.) can sliced, ripe olives, drained
8 oz. Mozzarella cheese, cut into 1/2-inch cubes
1/2 c. fresh parsley, chopped
1/2 c. fresh basil leaves, chopped (or 2 tsp. dried basil)
1 lg. tomato, seeded & cubed

DRESSING:

1/2 c. olive oil
3 tbsp. cider vinegar
1 tsp. lemon peel, grated
1/2 tsp. salt
1/8 tsp. pepper
1 clove garlic, minced

INSTRUCTIONS
Cook corn according to package directions until crisp-tender. Rinse with cold water to cool; drain well. In large bowl, combine corn with remaining ingredients; blend well. Pour over salad mixture; toss gently to coat. Cover; refrigerate 1 to 2 hours to blend flavors. The corn salad recipe is ready to serve...enjoy the salad !
mexican-corn-salad.

IOWA CORN AND BEEF SALAD

2008-11-17T05:12:00.000-08:00

IOWA CORN AND BEEF SALAD...a nice corn salad recipe to try ! Great !

INGREDIENTS
SALAD:

1 1/2 lbs. of roasted beef, cut into strips
1 red bell pepper, diced
1 green bell pepper, diced
2 c. sweet corn, thawed
4 c. new potatoes, cooked and cubed
4 green onions, sliced thin
3 green chilies, minced

DRESSING:

1 1/4 c. Hellmann's "light" reduced calorie dressing
1/2 c. extra virgin olive oil
1/4 c. balsamic vinegar
2 tbsp. granulated sugar
2 tbsp. salt
2 tsp. fresh cracked pepper

INSTRUCTIONS
Roast a tender two pound beef roast in a 325 degree oven until internal temperature reaches 135 degrees. Cool roast, remove all fat and cut into strips the size of shoe string potatoes. Combine beef with all remaining ingredients for the salad.
Combine all ingredients for dressing in a stainless steel bowl and whisk until thoroughly blended. Fold dressing into salad ingredients and serve at room temperature. Salad may be refrigerated overnight, but should be brought back up to room temperature before serving. The corn salad recipe is ready to serve ! Enjoy !
mediterranean-corn-salad.

GREEN BEAN AND CORN SALAD

2008-11-17T05:11:00.000-08:00

GREEN BEAN AND CORN SALAD RECIPE
A nice corn salad recipe to try !

Corn Salad Recipe INGREDIENTS

1 1/2 c. cooked, cut green beans
1 c. cooked corn kernels
2 tsp. finely chopped onion
1/2 c. thinly sliced celery
2 tbsp. chopped green bell pepper
1 pimiento, cut in thin strips
1/4 c. French Dressing
1 tbsp. vinegar
Lettuce or other greens
4 slices bacon, cooked & crumbled, for garnish

Corn Salad Recipe INSTRUCTIONS
1. Toss beans with corn, onion, celery, bell pepper and pimiento.
2. Stir together dressing and vinegar. Pour over salad; toss well. Cover and chill at least 1 hour.
3. Line salad plate or bowl with lettuce, arrange salad on greens and garnish with bacon. The corn salad recipe is ready to serves 4 to 6 persons. Nice appetizer....enjoy !
iowa-corn-and-beef-salad.

CORN/PEA SALAD

2008-11-17T05:10:00.000-08:00

CORN/PEA SALAD Recipe

INGREDIENTS

1 can small peas
1 can show peg corn
1 c. chopped green pepper
1/2 c. chopped celery
1 bunch chopped green onions
1 jar pimento
1/2 c. salad oil
1/2 c. cider vinegar
1/2 c. sugar

INSTRUCTIONS
Drain corn and peas. Mix with green pepper, celery, onions and pimento. Bring oil, vinegar and sugar to a boil. Pour over mixed vegetables and refrigerate a few hours before serving. The corn salad is ready to serve....enjoy it !

CORN RELISH SALAD RECIPE

2008-11-17T05:09:00.000-08:00

CORN RELISH SALAD RECIPE

INGREDIENTS

1 (12 oz.) can whole kernel corn
1/2 c. chopped green pepper
1/2 c. diced celery
1/4 c. chopped onion
4 oz. jar pimentos, drained and diced
1/3 c. salad oil
3 tbsp. vinegar
1 tsp. salt
3/4 tsp. dry mustard
1/4 tsp. pepper

INSTRUCTIONS
Combine all ingredients and chill. Makes 4 servings. The corn salad recipe is ready..enjoy the salad !

SPICY CORN SALAD RECIPE

2008-11-17T05:07:00.001-08:00

SPICY CORN SALAD RECIPE
A nice corn salad recipe to try !

Corn Salad Recipe INGREDIENTS

1 lg. can of Golden Sweet Corn
1/4 c. chopped onions
1/4 c. chopped bell pepper
1/4 c. diced cheddar cheese
1/4 c. diced Monterey Jack cheese
1/2 tsp. chili powder
1 fresh squeezed lime (lg. lime)
1 tbsp. vegetable oil
Salt & pepper to taste

Corn Salad Recipe INSTRUCTIONS
Add all ingredients to corn. Chill at least 30 minutes. Garnish with avocado...and the corn salad recipe is ready to serve as a side salad...nice ! Enjoy the salad !

SOONER CORN BREAD SALAD RECIPE

2008-11-17T05:04:00.000-08:00

SOONER CORN BREAD SALAD RECIPE

INGREDIENTS

1 (12 oz.) box corn bread mix Cook as directed. When cooked, cool and crumble.
1 sm. onion (finely chopped)
1 tomato (finely chopped)
1 can (drained) whole kernel corn
3 hard boiled eggs (chopped)
2 c. cooked ham (cubed)
1/4 tsp. salt
1 pt. buttermilk salad dressing

INSTRUCTIONS
Mix all ingredients together. Chill at least 2 hours for flavors to blend. The corn salad recipe is ready to serve....Enjoy it !

HADRIAN'S CORN BREAD SALAD

2008-11-17T03:39:00.000-08:00

HADRIAN'S CORN BREAD SALAD RECIPE
A nice corn salad recipe to try !
INGREDIENTS

2 (6 oz.) pkgs. Mexican corn bread mix
15 oz. can whole kernel corn, undrained
1 onion, chopped
1 green pepper, chopped
1 1/2 c. fresh tomatoes, chopped
1/4 tsp. celery seed or leaves
1 c. grated Cheddar cheese
4 to 5 slices bacon, fried and crumbled
3 hard boiled eggs, chopped
1 tsp. Italian seasoning
1 tbsp. parsley flakes (if desired)
1 c. mayonnaise or buttermilk salad dressing
Salt and pepper to taste

INSTRUCTIONS
Make corn bread according to package directions. Cool and crumble into large bowl. Add other ingredients, mix in mayonnaise or dressing. Chill overnight and serve cold. The corn salad recipe is ready to serve and makes 10 to 12 servings...enjoy it !

MARINATED CORN SALAD

2008-11-17T03:37:00.000-08:00

MARINATED CORN SALAD.... a nice corn salad recipe to try !

INGREDIENTS

1 3/4 c. yellow corn, cut from cob (about 4 ears)
1/2 c. chopped celery
2 tbsp. thinly sliced green onions
3 tbsp. vegetable oil
1/2 tsp. salt
1/8 tsp. pepper
1/4 c. water
1/2 sm. green pepper, cut into 1/2" strips
1 tbsp. chopped pimiento
1 tbsp. chopped fresh parsley
1 tbsp. cider vinegar
1/2 tsp. dry mustard

INSTRUCTIONS
Combine corn and water in a medium saucepan. Bring to a boil; cover, reduce heat and simmer 7 to 8 minutes or just until corn is tender; drain. Combine corn, green pepper, celery, pimiento, green onions and parsley.
Combine oil, vinegar, salt, mustard and pepper in a jar. Cover tightly; shake vigorously. Pour over salad; cover and chill 4 hours. Yield: 4 to 6 servings. This nice corn salad recipe is ready to serve... great taste ! Enjoy !

Savory-corn-salad.

GRILLED CORN SALAD RECIPE

2008-11-17T03:36:00.000-08:00

GRILLED CORN SALAD RECIPE
A great corn salad recipe to try !
INSTRUCTIONS

6 ears fresh corn, husked
2 tbsp. corn oil
1 red bell pepper, diced
2/3 c. diced red onion
1/4 c. red wine vinegar
1 tbsp. minced fresh thyme or 1 tsp., dried
2 tsp. minced fresh chives
2 shallots, minced
1/2 tsp. salt
1/4 tsp. fresh ground pepper
1/2 c. olive oil

INSTRUCTIONS
Cook corn in boiling water until barely tender, about 3 minutes, drain and rub with oil; put on grill over hot fire until lightly browned all over; cut kernels off corn and mix with red pepper and onion. In separate bowl, combine other ingredients, except olive oil. Gradually whisk in olive oil and pour over salad and toss. The corn salad recipe grilled is ready to serve ! Nice ! Enjoy it !
corn-rice-and-bean-salad Recipe

FIESTA CORN SALAD RECIPE

2008-11-17T03:35:00.000-08:00

FIESTA CORN SALAD RECIPE

INGREDIENTS

1 (15 1/2 oz.) can whole kernel corn
1 c. chopped fresh tomato
1 c. chopped peeled cucumber
1/2 c. chopped celery
1/2 c. diced green or red pepper
2 green onions, sliced
1/2 c. Italian salad dressing

INSTRUCTIONS
Combine all ingredients. Chill several hours before serving. The corn salad recipe is ready to serve....Good with dinner or lunch with French bread.
mediterranean-corn-salad recipe

CORN RICE AND BEAN SALAD

2008-11-17T03:34:00.000-08:00

CORN RICE AND BEAN SALAD

INGREDIENTS

2 c. converted rice
3 tsp. salt
2 (16 oz.) cans kidney beans, rinsed and drained
3 c. cooked fresh corn kernels or 1 (12 oz.) can corn niblets
2 tbsp. packed brown sugar
2 tsp. chili powder
1 bunch scallions, chopped (about 3/4 c.)
2/3 c. corn or safflower oil
1/4 c. fresh lime juice
2 tbsp. vinegar
4 pickled jalapeno peppers (stemmed, seeded and quartered)
1 tsp. ground cumin

INSTRUCTIONS
Cook as directed on package using 5 cups water and 1 teaspoon salt. In a large bowl, combine rice, beans, corn and scallions. Toss lightly to mix. In a food processor, combine oil, lime juice, vinegar, sugar, peppers, chili powder, cumin and remaining salt. Process until peppers are finely minced.
Pour dressing over salad and toss to coat. Let stand at room temperature, tossing occasionally for 4 hours or cover and refrigerate for up to 2 days. The corn salad recipe is ready to serve at room temperature. Great !

CORN OFF THE COB SALAD

2008-11-17T03:33:00.000-08:00

CORN OFF THE COB SALAD

INGREDIENTS

2 lg. ears fresh corn, cooked (kernels removed or 12 oz. can kernels, drained)
1 sm. red bell pepper, diced
1 sm. green bell pepper, diced
1/2 c. thinly sliced radish
1/3 c. sliced green onion
1/3 c. picante sauce
1/4 c. Italian dressing
2 to 4 tsp. chopped cilantro or parsley

INSTRUCTIONS
Combine corn, peppers, radishes, and onions. Toss lightly. Combine picante sauce, dressing, and cilantro; mix well. Pour over corn mixture, mixing lightly. Chill. Makes about 6 servings or 3 1/2 cups salad. The corn salad is ready ! Great taste !

BLACK BEAN, CORN AND TOMATO SALAD

2008-11-17T03:30:00.000-08:00

BLACK BEAN, CORN AND TOMATO SALAD ...another great corn salad recipe to try !

INGREDIENTS
DRESSING:

3 tbsp. fresh lime juice
1 1/2 tbsp. fresh lemon juice
3/4 tsp. cumin
3/4 tsp. chili powder
3/4 tsp. salt
1/2 c. vegetable oil

INSTRUCTIONS
In a bowl, whisk together the lime, lemon, cumin, chili powder and salt. Add the oil in a stream, whisking and whisk until emulsified.

INGREDIENTS
SALAD:

1 lb. cooked black beans
1 1/2 c. chopped, seeded tomato
1/3 c. minced fresh coriander plus coriander sprigs for garnish
1 1/2 c. thawed frozen corn kernels
3/4 c. thinly sliced scallion

INSTRUCTIONS
Combine all of the ingredients in a large bowl and toss with the dressing. may be made one day in advance. Garnish with fresh coriander just before serving. Serve slightly chilled or at room temperature. This great corn salad recipe is ready to serve....enjoy it !

cilantro-corn-salad

SAVORY CORN SALAD

2008-08-30T22:41:00.000-07:00

Try this amazing corn salad recipe..the SAVORY CORN SALAD .... saviour's salad !

INGREDIENTS:

1 can shoepeg corn, drained
1 can (17 oz.) Le Seur peas, drained
1 bunch green onions, chopped
1 c. chopped celery
1 c. chopped bell pepper
3 oz. jar pimento, diced

Boil:

1 c. vinegar
1 c. sugar
1 tsp. salt
1 tsp. black pepper (or less)

Cool, then pour over salad. Let stand overnight before serving. Keeps a long time refrigerated...and the corn salad is ready to serve you...great appetizers starters !

fiesta-corn-salad

CILANTRO CORN SALAD

2008-08-30T22:39:00.000-07:00

Another great corn salad recipe....CILANTRO CORN SALAD..... tasty !

INGREDIENTS:

2 tbsp. salad oil
2 tbsp. white wine vinegar
1 tbsp. chopped fresh cilantro or 1 tsp. dried cilantro leaves
1/2 tsp. sugar
1/4 tsp. salt
1 (11 oz.) can corn with red & green peppers, drained
Fresh cilantro for garnish

Mix first 6 ingredients. Garnish with cilantro. Hmmm what a tasty corn salad with cilantro... nice ! Enjoy it !

sweet-corn-salad

FIESTA CORN SALAD

2008-08-30T22:37:00.000-07:00

Try this nice corn salad recipe...FIESTA CORN SALAD.....great !

INGREDIENTS:

1 (15 1/2 oz.) can whole-kernel corn, drained
1 c. chopped fresh tomato
1 c. chopped peeled cucumber
1/2 c. chopped celery
1/2 c. diced green or sweet red pepper
2 green onions, sliced
1/2 c. bottled Italian salad dressing

Combine all ingredients. Chill several hours before serving...and the corn salad is ready to serve...nice and tasty for fiesta !

corn-bread-salad

SWEET CORN SALAD

2008-08-30T22:35:00.000-07:00

Another classic corn salad recipe to try. SWEET CORN SALAD ... a must try !

INGREDIENTS:

1 can whole kernel corn (refrigerated overnight)
1 diced tomato
1 diced small red onion
1 tsp. mayonnaise or salad dressing

INSTRUCTIONS:
This dish is excellent with Mexican food and I keep a can of corn in the refrigerator rather than the pantry so it will be available whenever I want to whip up a quick salad.Open and drain the cold corn in a colander. Transfer to a bowl and stir in the other ingredients. Keep refrigerated until ready to serve.... hmmm...this nice corn salad is great for appetizers !

shoepeg-corn-salad

CORN BREAD SALAD

2008-08-30T22:31:00.000-07:00

Try this delicious CORN BREAD SALAD....great for appetizers !

INGREDIENTS:

1 pan cooked corn bread
Green onions to taste
1/2 green pepper, chopped
1 tomato
1/2 c. cauliflower
1/2 cucumber
Radishes, optional
12 oz. creamy cucumber salad dressing

Crumble corn bread in large bowl. Chop and add: green onions, green pepper, tomato, cauliflower and cucumber. Mix in salad dressing. Ranch salad dressing can be used in place of creamy cucumber if desired. Place in sealed container and refrigerate until served....hmmm nice corn salad...enjoy !

SHOEPEG CORN SALAD RECIPE

2008-08-30T22:30:00.001-07:00

SHOEPEG CORN SALAD RECIPE
Another corn salad recipe to try...

CORN SALAD RECIPE INGREDIENTS :

1 lb. can shoepeg corn
1 lb. can sm. peas
1 lb. can French green beans
1 sm. jar pimento
1 med. onion
1 green pepper
1 c. sugar
1 tsp. salt
1 tsp. pepper
1/2 c. salad oil
3/4 c. vinegar

CORN SALAD RECIPE INSTRUCTIONS
Drain corn, peas and green beans. Chop pimento, onion and green pepper. Mix all ingredients
together. Make several days ahead. This salad will keep for weeks. Nice and delicious corn salad ! Enjoy the corn salad !

CORN SALAD

2008-08-30T22:28:00.001-07:00

Try this classic CORN SALAD recipe.... nice original taste !

INGREDIENTS:

2 cans shoe peg corn
1 lg. bell pepper, chopped fine
2 bunches green onions, chopped fine, including tops
3 ribs celery, chopped fine
1 sm. jar pimentos, drained and chopped fine
1 tsp. salt
1 tbsp. sugar
1 bottle Italian salad dressing
1 tsp. mustard

Drain corn. Mix remaining ingredients except salad dressing. Stir in corn and add salad dressing.
Cover and refrigerate overnight. Stir well before serving. This nice corn salad is ready to serve.... enjoy !